Cajun Cookware

cajun Cookware
cajun cookware


Bear Paw Meat Handler Forks


Bear Paw Meat Handler Forks


$9.95


Bear Paws are like an extension of your own hands. Made from hard, durable plastic, they are perfect for lifting hot food items from the pan to the platter. Securely holds food while carving. Perfect as a meat shredding tool….

Bayou Classic 1036, 36-Qt. Stainless Fryer/Steamer


Bayou Classic 1036, 36-Qt. Stainless Fryer/Steamer


$73.44


1036 Pot Size: 36 Quart Have you been needing a quality stainless steel pot without a basket? Well, here’s what you’ve been looking for! These are perfect for beer brewing, boiling, stews, and soups. Any product behind the Bayou Classic name is known for its superior design and durability, resulting in flawless performance. Nowhere else will you find such an advanced product for such a modest pric…

Aluminum Stockpot with Steamer Basket


Aluminum Stockpot with Steamer Basket



4024 Pot Size: 24 Quart Features: -Perforated Steam/boil basket.-Vented lid.-Basket sets 3” above bottom for steaming. Construction: -Constructed of 99pct pure restaurant grade aluminum. Dimensions: -24 Quart Dimensions: 14.5” D x 10.5” H.-24 Quart Weight: 7 lbs.-34 Quart Dimensions: 16.75” D x 14” H.-34 Quart Weight: 9 lbs.-42 Quart Dimensions: 15.5” D x 16” H.-42 Quart Weight: 10 lbs.-60 …


Lodge Chef John Folse's Cast iron Cooking Cookbook


Lodge Chef John Folse’s Cast iron Cooking Cookbook


$8.31


Lodge BMC Chef John Folse’s Cast Iron Cooking An historical collection from America’s culinary regions. Under the guidance of renowned Cajun/Creole Chef John Folse, past chairman of the American Culinary Federation, prestigious chefs from across the country have come together to share historical information and recipes from the recognized seven U.S. cooking regions. 104 pages. Lodge BMC Chef John …

Jambalaya Pot Lids


Jambalaya Pot Lids



AL-7404 Lid Size: 4 Gallon Pot Features: -Sizes accommodate the 4 gallon, 7 gallon, 10 gallon, 15 gallon, 18 gallon, and 30 gallon Bayou Classic jambalaya pots. Construction: -Aluminum construction….


Cajun Injector 10 Quart Electric Fish Fryer


Cajun Injector 10 Quart Electric Fish Fryer


$75.00


The Cajun Injector 10-Quart Electric Fish Fryer is equipped with 1,500 watts and has a 10-quart capacity. The Cajun Injector Fish Fryer features a powder-coated steel outer shell and a stainless-steel inner pot. The fryer also features a glass lid and a drain valve. The Cajun Injector 10-Quart Fish Fryer is washable but not dishwasher safe. Features: Silver, powder-coated steel outer shell Steel i…

Backpackers Pantry Cajun Chicken with Rice


Backpackers Pantry Cajun Chicken with Rice



The Cajun Chicken with Rice by Backpacker’s Pantry. A spicy taste of the Bayou. Chicken, brown rice, tomatoes, onions, red and green bell peppers, chicken gravy and cajun seasoning. SPECIFICATIONS of the Cajun Chicken with Rice by Backpacker’s Pantry Makes Two 12oz servings Just Add Water to enjoy!…



Nickel plated Cast Iron Cookware?

I heard about cast iron cookware nikel plated. It is a non-stick surface, dishwasher, does not need seasoning, such as melting and you usually can use steel wool on it. The only problems are that it is very expensive and nobody seems to sell. There are some old brands, such as Wagoner and Cajun dishes. There is also a brand new Olvida. Has anyone heard of these, and where to get them? Thank you -. Rick

There are places online that sell the Olvida, so I usually see things like before you buy. Seems very interesting. Expensive, but is as good as all the utensils. If he performs the way it's told it would be easily worth the sentence. I have not seen non-stick anywhere, but I see that cleaning should be easy and that the steel wool, not even the score. I had never heard of it but I'll go ask my local Cookware Store.

How to Make Jambalaya : Cookware & Equipment For Making Jambalaya: Part 1

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