Individual Casserole Baking Dishes

individual casserole baking dishes


individual casserole baking dishes


Pyrex Bakeware 6-Ounce Clear Custard Cups, Set of 4


Pyrex Bakeware 6-Ounce Clear Custard Cups, Set of 4


$7.00


Pyrex Prepware Set of 4 6-ounce dessert dish, set of 4 includes 4 6-ounce dessert dishes. Whether you are preparing a multi-course meal or simply a snack for one, Pyrex offers products which make food preparation a little easier, from beginning to end. There’s no substitute for Pyrex, the original glass bakeware. Introduced 90 years ago and made of a durable, high temperature material, Pyrex remai…

Baker's Edge Nonstick Edge Brownie Pan


Baker’s Edge Nonstick Edge Brownie Pan


$34.95


We think the best brownies have moist centers, a paper thin crackly crust, and lots of chewy edges. If you agree, you’ll love the Edge Brownie Pan – it’s the only gourmet brownie pan that adds two chewy edges to every brownie! The award-winning design also improves baking performance by circulating heat evenly to the pan’s middle, where food typically takes longer to bake. The Edge Brownie Pan has…

CorningWare 1035985 French White 20-Ounce Mug


CorningWare 1035985 French White 20-Ounce Mug


$9.92


22-ounce Pop-Ins Mug with Blue Vented Plastic Cover; Large capacity Stoneware Mug accommodates all your favorites. Tight fitting plastic cover with steam vent for use in microwave….

individual casserole baking dishes


I need 2 old recipes, a pot of seafood from the Piccadilly cafeteria and a green chili from the restaurant Kmart.?

Cafeteria was in a mall Piccadilly Thomas in Phoenix, Arizona and I loved their seafood pan There was a base of biscuit or bread and had no rice or noodles, but reminded me of a seafood stuffing that was cooked in individual dishes oval casserole. The restaurant is gone, but in the years 1960 and 1970 he was a favorite place to go! The green chili sauce was from the old restaurants in stores Kmart, made with ground beef, tomatoes, green peppers and onions, I did often when I worked there in the late 1970s, but can not remember not exactly how. It was served over the fried burrito as a meal, Burrito Deluxe.

the only way you will find it is searhcing the Internet for a similar recipe and adding additional ingredients that you remember the taste of a glass rex

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